Best Food on the Planet: Craisins Salad

Submission Guidelines

To submit a recipe, you can email Jaidi and she will add you as a contributor.

You can post any recipes you want. Please be sure to follow these two simple guideline.

Please include the title of the recipe in the subject line, and only the recipe itself in the post.

Also, we would like to be able to divide the recipes up by the type. So please include labels on your recipes. Labels are put on your post at the bottom of the edit post window. Labels can be as simple as main dish or dessert to Chicken or beef or however you want to label it. Just make it easy for someone to find.

Sunday, August 29, 2010

Craisins Salad

This is another recipe that I got from Ann and it is wonderful!

Craisins Salad

1 head red leaf lettuce

1 head green leaf lettuce

1 head iceberg lettuce

1 (8 ounce) package shredded mozzarella cheese

1 (8 ounce) package shredded parmesan cheese

1 lb. bacon, cooked and crumbled

1 (8 ounce) package craisins

1 cup sliced almonds, toasted

1 recipe Craisins Salad dressing

Break red and green leaf lettuce into bite size pieces, shred iceberg lettuce, toss together with the other ingredients just before serving. Pass dressing with salad.

Makes 12 srevings.

Dressing

½ cup red wine vinegar

1 cup sugar (3/4 sugar)

½ onion, chopped (1/3 onion)

1 ½ teaspoons salt

2 teaspoons mustard

1 cup salad oil

In blender, mix all ingredients, except oil. Add oil and blend again.